The Prime Society / Dedicated to the Upper Cut

The Prime Society was conceptualized and set up in the lush Dempsey Hill area of Singapore in a former army barrack. It’s 7,000 sqft space provides for a dramatic open kitchen with a custom-designed “Parilla-style” grill and a central island bar with a 14 meter high ceiling. With its timber, exposed brick and French kitchen tiles, it is a steakhouse and bar with a colonial touch, with its menu taking inspiration from strong Pan-Asian flavours merged with the best of Australian beef as well as signature chilli and lime rubbed pork ribs served on oak-planks. The wrap-around verandah with its lush garden vista is ideal for sipping the creative range of bespoke bloody marys, longan iced teas and the signature Tiger Beer Milkshake.