4Fingers Crispy Chicken

Posted November 5th, 2013 by Focus

The real Korean fried chicken craze started in New York City when both the American GQ and Esquire magazine named this phenomenon the very best chicken in America. We took inspiration from these deliciously hand-painted crunchy and spicy pieces of fried chicken ...

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Revolution Coffee, Singapore

Posted September 23rd, 2013 by Focus

A single origin espresso bar tucked away in the up and coming Mediapolis district of Singapore, where re-use, re-cycle and revolve was the driving force behind the concept, using beer crates as table legs and recycled wood from the old National Stadium ...

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Yo’Panino, Jakarta

Posted August 30th, 2013 by Focus

Jakarta’s and Indonesia’s first gourmet sandwich chain has recently opened at Plaza Indonesia with a second store opening soon at Kota Kasablanka. FHI created a new-age Asian “Subway” concept, serving crafted hot pressed sandwiches, crunchy chopped salads and frozen refreshments all with ...

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Sopra Cucina & Bar

Posted August 29th, 2013 by Focus

The new Sopra Cucina & Bar is an ode to the glamorous days of post-war Italy, when Hollywood and the films of Federico Fellini and Sophia Loren first captured the imaginations of an enamored public. Specialising in Sardinian cuisine, Sopra Cucina & ...

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Union Restaurant & Bar

Posted August 29th, 2013 by Focus

Located in a corner unit of a traditional shophouse on Club Street in the heart of Chinatown, this restaurant and bar was the first to serve an extensive range of Belgian beers and blue-lipped mussels in Singapore, with a bar on the ...

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The Prime Society / Dedicated to the Upper Cut

Posted August 29th, 2013 by Focus

The Prime Society was conceptualized and set up in the lush Dempsey Hill area of Singapore in a former army barrack. It’s 7,000 sqft space provides for a dramatic open kitchen with a custom-designed “Parilla-style” grill and a central island bar with ...

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The Nautilus Project

Posted August 29th, 2013 by Focus

Conceptualized as a modern seafood restaurant located on the top floor of the ION shopping mall in Singapore. The Nautilus Project features oversized cauldrons serving steaming seafood broths, an ice bar displaying fresh Tasmanian lobsters, French oysters and champagne by the glass. ...

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Mint / Museum of Toys

Posted August 29th, 2013 by Focus

MINT (Moment of Imagination and Nostalgia with Toys) Museum of Toys is the world’s first purpose-built museum for toys, and opened its door to the public in May 2006. It was officially launched by the Minister for Foreign Affairs, Mr George Yeo, ...

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Kuali The Asian Kitchen

Posted August 29th, 2013 by Focus

Suntec Singapore International Convention & Exhibition Centre is one of the largest convention and exhibition service providers in Asia Pacific and as part of their continuous facility upgrades, we were engaged to conduct an asset evaluation study to determine best use of ...

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Kilo – Big on Food / Perth

Posted August 29th, 2013 by Focus

Kilo – Big on Food was conceptualized and implemented as part of a newly built annex to the former Perth City Hotel in Perth, Australia. The 3,500 sqft space featured an open kitchen with a mussel display counter highlighting the blue-lip mussels ...

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